|  |  Multi-Grain Bread  1 pkg yeast  5 tbs nonfat dry milk  2 1/4 c bread flour  2 tbs gluten  5 tbs oats  2/3 c rye flour  2/3 c oat bran  3 tbs wheat germ  5 tbs Bulgur or cracked wheat  1 tsp salt  3 tbs vegetable oil  2 1/2 tbs honey  1 2/3 c water  Process on wheat cycle.  |  |