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American Garlic Parsley Bread
1 1/2 tsp active dry yeast
3 c bread flour
3 tbs wheat germ
3 tbs wheat bran
1 3/4 tsp salt
1 1/2 tbs sugar
1 1/2 tbs vegetable oil
2 garlic cloves, minced
2 tbs parsley, fresh chopped
1 1/4 c water

Add all ingredients in the order suggested by your bread machine Manual and process on the basic bread cycle according to the manufacturer's directions. Let the loaf cool before slicing.
Makes 1 1/2 pound loaf.
Recipe featured in Bread Daily on 10/03/01.