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Italian Sweet Bread
1 C Water
1 Tbs oil
6 1/2 Tbs sugar
1 Egg
3 1/2 C Bread flour
2 Tsp yeast

Put all ingredients in bread machine with yeast being last. Put on dough cycle. When finished, put dough on a greased piece of waxed paper and let it sit for 20 minutes. After 20 minutes cut in half lengthwise. Twist and form 2 long loaves. Bake for 22-26 minutes.
Recipe fetured in Bread Daily on 12/01/01.