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Lemonade Bread
1/2 tsp Active Dry Yeast
1 1/4 C Bread Flour
1 C Whole-Wheat Flour
3/4 tsp Salt
1 tbs Sugar
1 tbs Vegetable Oil
1/3 C Frozen Lemonade Concentrate Thawed
1/2 C Water Plus 2 Tbsp Water

Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.
Recipe featured in Bread Daily on 10/08/01.